This year we celebrated Thanksgiving with a big 18 pound turkey - the biggest bird I've cooked ever - and it turned out beautiful and tasty. Lee Kiat also made some yummie slow cooked ribs. All the sides of cranberry relish, mashed potatoes, corn, mushroom, green bean casserole, corn bread pepper dressing, honey dijon coleslaw and sweet potatoes just completed the meal. Of course we had dessert. I made a pumpkin cheesecake, pumpkin bars and carmelitas. Mom also made some great oatmeal raisin cookies.
Thursday, November 25, 2010
Saturday, November 20, 2010
First Official Haircut
We took Hayley for her first official haircut outside of our home at Snip-its. Her hair was getting a little shaggy and needed some good trimming. She did great and came out with a neat hairdo.
Before
During
After
Let's go!
Wednesday, November 17, 2010
Color Coordination
Saturday, November 6, 2010
School Pictures
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